Product-Related questions
What are the available quality grades?
- Pasta made from semolina 100% durum wheat from France or Canada
- Pasta made from semolina from locally grown wheat
- Pasta made from grade A wheat flour (soft)
What are the available pack sizes?
Pack sizes are available in 454g and 4540g. Additional sizes are available.
Shape | Ton | Box (9.08Kg) | Bag (10 LB / 4540g) |
---|---|---|---|
Long cut shapes (Spaghetti only) | 24.516 | 2700 | 5400 |
Long cuts & short cut shapes (Mixed) | 24.025 | 2646 | 5292 |
Short cuts only | 15.254 | 1680 | 3360 |
Shape | Ton | Box (9.08Kg) | Bag (1 LB / 454g) |
---|---|---|---|
Long cut shapes (Spaghetti only) | 27 | 2700 | 54000 |
Long cuts & short cut shapes (Mixed) | 23.49 | 2587 | 51740 |
Short cuts only | 25.424 | 2800 | 56000 |
What is the available spaghetti diameter?
1.2mm, 1.4mm, and 1.6mm
What is the possibility of producing a private label?
A private label is produced based on MoQ.
Logistics-Related questions
What is the number of packs inside the exported carton?
Our pasta is packed in carton boxes; each contains 20 double layered polypropylene bags.
What is the expected delivery lead time?
Products are produced within four to six weeks from receiving acceptable L/C or cash advance in addition to the shipping time required to reach the final destination.