A variety of products for different segments
Innovative Logistics and Product Management Services
Since 1999, Regina food industries has offered cutting-edge logistical and product management services, making it easier to produce high-quality semolina from 100% pure durum wheat. In order to achieve the requisite quality, including breakage resistance and color homogeneity, Regina Company for Pasta and Food Industries has implemented this procedure, focusing on investing in high-standard pasta production lines as well as packaging materials and equipment.
The five-floor mill is equipped with modern milling machinery that is mounted vertically. The milling machinery is set as a vertical assembly line.
The Operation Processes
Milling and pasta production are working on a 24-hour shift.
Complying with international standards has enabled the company to obtain the following certificates:
- ISO 22000:2005 – wheat milling and production of semolina, food sector (grain products, cereals, biscuit, flour, confectionery, and snack)
- OHSAS 18001:2007 – wheat milling for semolina and flour production
- BRC Food Certification
Durum Wheat Mill
Regina Mills operates the only semolina milling facility in Egypt with state-of-the-art Italian cleaning and milling equipment, adhering to the highest international standards.
- Storage Capacity: Four storage silos with a total capacity of 20,000 tons.
- Production Capacity:
- 10,000 tons per month of the finest quality 100% pure durum wheat semolina.
- 120,000 tons per year of finished product.
Innovative Logistics and Product Management Services
Since 1999, Regina food industries has offered cutting-edge logistical and product management services, making it easier to produce high-quality semolina from 100% pure durum wheat. In order to achieve the requisite quality, including breakage resistance and color homogeneity, Regina Company for Pasta and Food Industries has implemented this procedure, focusing on investing in high-standard pasta production lines as well as packaging materials and equipment.
The five-floor mill is equipped with modern milling machinery that is mounted vertically. The milling machinery is set as a vertical assembly line.
The Operation Processes
Milling and pasta production are working on a 24-hour shift.
Complying with international standards has enabled the company to obtain the following certificates:
Regina Mill has achieved excellence by obtaining four prestigious certifications:
1. BRC Certification – Globally recognized for food quality and safety.
2. ISO 22000:2018 – For robust food safety management systems.
3. ISO 45001:2018 – Demonstrating commitment to occupational health and safety.
4. Sedex SMETA Certification – Highlighting ethical and responsible business practices in labor, health, safety, and environmental standards.
Additionally, the mill holds Halal Certification, ensuring compliance with Islamic dietary laws, and the Egyptian Quality Mark, reflecting adherence to national quality standards. These certifications highlight Regina Flour Mill’s dedication to quality, safety, sustainability, and ethical practices, solidifying its position as a trusted industry leader.